Christmas Day Lunch

.

Starter

Devils on Horseback

Smoked Mackerel Pate with Flatbread

Courgette Soup

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Lemon Sorbet

Traditional Roast Turkey

Pork Sage and Onion Stuffing

Pigs in Blankets

Roast Potatoes Mashed Potatoes

Brussel Sprouts with Chestnuts and Panchetta

Roast Sweet Potatoes Roast Carrots and Honey Glazed Parsnips

Onion Bread

Cranberry Sauce Bread Sauce and Gravy

Traditional Christmas Pudding Flamed in Vecchia Romagna

Brandy sauce

Mince Pies and Whipped Cream

Selection of Great Italian Cheeses

Celery, Oat Biscuits, Chutney